One address, Multiple services.

Excellent Service Guaranteed with AVS Catering

As AVS Catering, our field team is trained and guided in accordance with our proprietary Food Safety Management System. This helps us ensure quality and food safety at every stage, from receiving ingredients into warehouses to serving meals.

The Continuous Improvement Process includes valuable feedback from our guests and employees. Business activities are subject to periodic internal and external audits. The feedback and results from these audits allow us to continuously improve our operations.

In order to ensure a safe working environment, our QA system has met and been certified to international standards such as ISO and FPAL. In this way, we remain committed to keeping our business safe and quality.


Standard in Quality, Guaranteed in Safety.

As AVS Catering, we always strive to provide the highest quality and safe service to our customers. Each dish, each process and each detail symbolizes our reliability and quality.

AVS Catering Services and subsidiaries hold ISO 9001, ISO 22000 and ISO 45000 certification.

Onshore & Remote Odyssey: AVS Catering Adds Flavor to Every Location.

Every meal turns into a journey with carefully prepared flavors. AVS Catering makes every moment spent at sea unforgettable, because for us every taste is a story.